Fats & Weird Bits

EAT NOSE TO TAIL WITH OUR RANGE OF FATS & 'WEIRD BITS'

We never like to let anything go to waste here at Pipers Farm. We love to utilise the whole carcass and create a large range of tasty ingredients for you to experiment with. Step outside the box and try our awesome Red Ruby Beef Dripping, make your own crunchy crackling using our Saddleback Pig Skin or make your own charcuterie with our Saddleback Pork Lardo. If there are any parts of the carcass that you would like to try that are not listed here, do get in touch.

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