Our Super Sticky Luxury Honey Glaze is so moreish!
Slather over ham, dollop on sausages, use it to marinate chicken... there are so many delicious ways to use our Super Sticky Luxury Honey Glaze.
Our Honey Glaze is lovingly made by hand in small batches with the finest and entirely natural ingredients - Honeygar, wholegrain mustard, muscovado sugar, sea salt and white wine vinegar.
Gluten-free, Dairy-free and Preservative-free.
Storage advice - Refrigerate after opening and consume within 4 weeks.
Cooking advice - To glaze a ham, score the fat and generously slather the glaze over the meat. Place in preheated oven at 180°C and bake for approximately 20 minutes until the glaze stars to caramelise. Yum!