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ETHICAL, PASTURE FED MEAT

Slow Cooking

Slow Cooking

AWARD-WINNING GRASS-FED RED RUBY BEEF FOR SLOW COOKING

These amazing cuts of beef are simply perfect to use for slow-cooking like casseroles, stews and hearty, winter recipes. We produce the most succulent slow-cooking beef cuts from Red Ruby beef cattle that are slow-grown, live happily outdoors and only eat grass - just as nature intended! That's why their meat is so flavoursome...