Slow food Speedy next day delivery

Free Delivery on your first order Subscribe

ETHICAL, PASTURE FED MEAT

Grass Fed Red Ruby Beef

Grass Fed Red Ruby Beef

All our award-winning beef is Red Ruby, a slow growing breed native to Exmoor. Our Red Ruby cattle are 100% grass-fed for their entire lives, and slowly grown until they naturally reach maturity at around 31-36 months old. Slow growing native breeds and farming in harmony with nature helps us to achieve consistent taste, texture and excellent marbling in all our Red Ruby beef. All of our Red Ruby beef is hung on the bone for at least four weeks, to develop a wonderfully rich depth of flavour. Our Red Ruby beef has collected many awards over the years, including multiple Great Taste awards.