Well-balanced and refreshing with complex layers. This beautiful wine has enticing notes of pineapple and lime with a crisp, saline finish.
Shoreline conjures up images of coastal foraging; lapping waves and a faceful of salty fresh air.
Under the expert guidance of head winemaker Liam, this wine has picked up some serious awards, holding its own against the rest of the winemaking world.
Nose: Clean, fresh lemon and lime, with some tropical pineapple and pear notes.
Palate: Dry with a crisp, saline finish. The palates fresh acidity displays lemon and grapefruit.
75cl 11.5% ABV
For bottles with corks, be sure to store your wine horizontally in a wine rack. Keeping wine on its side helps keep the cork moist, which is key for long-term storage, as a dried out cork can cause seepage and premature aging.
While it’s not necessary to keep screw top wine bottles on their sides, horizontal storage is nevertheless an efficient way to store your wines for maximum space and easy access.
We are lucky to be surrounded by incredible artisan producers, we have chosen a range of artisan products that meet our ethical and sustainability standards.Our Mission
We offer speedy next day delivery in our 100% recyclable packaging. There is a minimum order value of £30 for all orders. We deliver to the whole of the UK, including the Scottish Highlands and Channel Islands.Delivery Information
We have received the countries highest accolades including; BBC 4 Food & Farming Best Producer, The Telegraph's Best Butcher, The Independent's Best Meat Box, Great Taste Top 50 Best Food Products.Quality
About the producer
The Lyme Bay Winery is a small, dedicated team of craft winemakers passionate about producing delicious and award-winning English Wines from Devon’s beautiful Axe Valley.
Treading the normal path is not for the team at Lyme Bay, they trust their inventive instincts and sense of creativity to push the boundaries whilst aiming for the best possible quality in all that they do.
Under the watchful eye of their brilliant winemaking team and using secret blends of local ingredients, they take great care crafting traditional recipes into award-winning drinks, tailored to the 21st-century palette. Each of these are fermented, blended and aged, as appropriate at the winery based just 30 minutes from Pipers Farm.