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Jalapeno & Lime Fermented Hot Sauce

Super fresh and as tangy as it is spicy Read more

£3.99

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Super fresh and as tangy as it is spicy, this sauce is not only wonderfully versatile but bursting with fermented goodness.

Inspired by tradition, Eaten Alive carefully craft fermented foods that are good for the body, using recipes that put great produce and flavour first.

The key ingredients in Eaten Alive ferments are time and the finest produce, with billions of lactobacillus bacteria doing the hard work.

At Eaten Alive the team pick the freshest vegetables at the market, finding the fruitiest, most flavoursome chilies and working with age-old processes to create kimchi, krauts and hot sauces. Packed with prebiotics, vitamins and micronutrients, natural ferments with incredible flavours and feel-good live cultures.

Perfect with chicken, pork and vegetables, or a fiery addition to dressings and salsas.

Approximately 150ml

Fermented Peppers, Organic Raw Cider Vinegar, Organic Raw Sugar, Preserved Lime [lime, salt], Miso [soy beans, water, salt] (SOYA), Salt, Onion, Oregano, Garlic.


Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity.

Thoughtfully Delivered to Your Door

Over 30 years ago we founded Pipers Farm with one mission, to produce food we as a family could eat with complete confidence. We wanted to create a company that is ethically and environmentally responsible. When it comes to packaging we think long term, balancing the issues of climate change, pollution, and food waste. Our mission is to: Remove, Reduce, Re-love and Recycle all our packaging.

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