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Grass Fed Lamb Osso Bucco

Full of melting flavour & texture. Read more

From £4.50

  • 350g
    -
    £4.50
    Serves 1-2
  • 700g
    -
    £9.00
    Serves 3-4

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    100% GRASS FED
    3 WEEK HUNG
    NATIVE BREED
  • Free UK mainland delivery on orders over £100 (Excluding Highlands and Islands postcodes)
  • Speedy next day delivery or select a day
  • All meat is delivered frozen
  • Our packaging is completely recyclable

The perfect cut for hearty stews cooked slowly until the meat is fall-off-the-bone tender. As you slow cook this classic cut the melting fat of the lamb osso buco gently renders down and adds sweetness, in addition to thickening the gravy.

Try a classic shepherds pie using slow-cooked lamb osso buco for a wonderfully textured family favourite. 

We grow our 100% grass-fed lamb slowly, they take a little longer to finish and so, are classed as Hogget. The maturity of our Hogget creates a richer depth of flavour and marbling than you find in younger lamb.

Grass Fed Lamb

Slow cook our lamb shanks to release an amazingly gelatinous, rich flavour.

Best slow cooked for at least 2 hours on a low heat until the meat falls away from the bone.

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity.

Thoughtfully Delivered to Your Door

Over 30 years ago we founded Pipers Farm with one mission, to produce food we as a family could eat with complete confidence. We wanted to create a company that is ethically and environmentally responsible. When it comes to packaging we think long term, balancing the issues of climate change, pollution, and food waste. Our mission is to: Remove, Reduce, Re-love and Recycle all our packaging.

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