Silky smooth hollandaise which melts in the mouth. Read more
Why we love this
Silky, smooth and deliciously creamy, this buttery hollandaise sauce makes the perfect pairing with a plethora of indulgent ingredients. From drizzling over smoked salmon to eggs Benedict, hollandaise sauce is a true Christmas staple, for a touch of opulence at breakfast, lunch or dinner.
The Dorset Sauce Company produces artisanal sauces, all of which are handmade in Dorset. Working only with local, ethical suppliers, they pride themselves on their thoughtfully sourced ingredients, from Dorset sea salt to free range British eggs. From hollandaise to béarnaise, their seasonally crafted, indulgent sauces are sure to elevate any dish at any occasion.
Salted Butter (MILK), Red Wine Vinegar (SULPHITES), Free Range Pasturised Egg Yolks (EGG), Shallots, Fresh Lemon, Cracked Black Pepper, Sea Salt, Ground White Pepper