Nose to Tail Pork Box

A selection of delicious cuts of our slowly reared Native Breed Pork. Read more

£60.00

  • 1x Box
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    £60.00
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  • We passionately believe in the common sense approach of eating nose to tail, not only does it just make sense to utilise every cut and waste less, but it also means you get to try cuts that are a little less ordinary and definitely delicious. 

    We have curated a selection of delicious cuts of our slowly reared Native Breed pork, including a roasting joint, quick-cooking cuts, everyone's favourite bacon and some nutrient-rich offal. 

    The Nose to Tail Pork Meat Box includes:

    • 2 Native Breed Pigs Cheeks 
    • 2 Native Breed Pork Steaks
    • 200g Unsmoked Native Breed Streaky Bacon
    • 6 Natural Plain Pork Sausages
    • 1kg Leg of Native Breed Pork
    • 500g Native Breed Pigs Liver
    • 500g Native Breed Pork Mince
    • 500g Native Breed Pigs Skin
  • Free Range Pork 

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING
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