Fen Farm, Natural Skyr Yoghurt
An iconic Icelandic staple made in Suffolk Read more
Why we love this
The perfect breakfast staple. Skyr yoghurt is famous for its thick, creamy texture and excellent levels of protein. Virtually fat-free and full of healthy live bacteria, this Skyr is rich and luscious, but light and refreshing too. It's a delicious pick-me-up to start the day off right.
In order to make the finest Skyr in the UK, the Fen Farm dairy team traveled all the way to the geothermal farmlands of Iceland, to meet traditional Skyr master, Thorgrimur, who showed them the ancient art of Nordic yoghurt making. This incredible yoghurt is a fusion of an iconic Icelandic staple that captures the lush grassy terroir of Suffolk. It is a truly special artisan product.
The all natural skyr yoghurt is made from the fresh morning milk from the dairies herd of grass fed Montbeliarde cows.
Cow's Milk (DAIRY), Lactic Cultures.
Nutritional Info Per 100g
Energy: 304 KJ, 72 Kcal