Los Pueblos
From £11.95
Grown in the Finca La Santa María vineyard situated in Ugarteche, Chile at an altitude of 935 metres above sea level. Hand harvested, it undergoes traditional, spontaneous, temperature controlled fermentation.
Los Pueblos is made up of a blend of 3 grape varieties; 50% Malbec, 30% Cabernet Sauvignon and 20% Merlot.
A fabulous pairing with our Grass Fed Beef Picanha, Ribeye or Sirloin Steak.
Nose: A young, fresh, fruity and medium bodied wine with a deep ruby colour and intense aromas of black fruits.
Palate: Flavours of cherry and vanilla result lead on to a pleasant and rounded finish.
75cl 14% ABV
For bottles with corks, be sure to store your wine horizontally in a wine rack. Keeping wine on its side helps keep the cork moist, which is key for long-term storage, as a dried out cork can cause seepage and premature aging.
While it’s not necessary to keep screw top wine bottles on their sides, horizontal storage is nevertheless an efficient way to store your wines for maximum space and easy access.
Sustainable
We farm in harmony with nature, using regenerative farming techniques to nurture our countryside. By supporting us you are helping us to sustain 25 small-scale farming families.
Our Mission
Speedy Delivery
We offer speedy next day delivery in our 100% recyclable packaging. There is a minimum order value of £30 for all orders. We deliver to the whole of the UK, including the Scottish Highlands and Channel Islands.
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Unrivalled Quality
We have received the countries highest accolades including; BBC 4 Food & Farming Best Producer, The Telegraph's Best Butcher, The Independent's Best Meat Box, Great Taste Top 50 Best Food Products.
Quality