Les Vieux Moulins, Pirouette

A wonderfully youthful, pure and natural, Organic Bordeaux wine Read more

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  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

A wonderfully youthful, pure and natural Bordeaux wine made by organic winemaker Damien Lorteau.

This wine is a marriage of two distinct parcels of vines: Cabernet-Franc and Merlot from limestone slopes, close to the Gironde estuary and Cabernet-Sauvignon and Merlot, planted over gravelly soil near Reignac. Everything is destemmed, gently macerated and aged only in concrete for a pure expression of the fruit.

Les Vieux Moulins has been certified as organic since 2013 and uses low intervention winemaking, using native yeast and no sulphur during vinification, only a minimal amount at bottling.

A delightful accompaniment to roast lamb, game birds or a hearty beef stew.

This is now a 2020 vintage.

Nose: A combination of dark ripe berries, black pepper and smoke.

Palate: Medium-bodied with high acidity and notes of freshly crushed berries.

ABV: 13.5%

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Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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