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Beef Stock Bones

Our Beef Stock Bones are packed in 1kg bags, which approximately 3-4 bones.

Due to their popularity, we limit each order to 2kg maximum.

In Stock

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£ 2.45

1 review(s)

Using the whole animal is so important to us at Pipers Farm - we don't believe that anything should go to waste.

Of all the culinary activities we've lost touch with, making pure, authentic stock from bones is one we'd especially like to rekindle everyone's passion for. So simple, so satisfying and so much better than cubes, powders or jellies, bones make a stock that has a unique depth of flavour and is packed with nourishing vitamins and minerals.

Our beef stock bones are full of gelatinous marrow. A simple stock can form the basis for outstanding gravies, broths, soups and casseroles.

How to make natural beef stock

Just like maturing cattle, all a good stock needs is a bit of time. For the purest-of-pure stock, simply pour plenty of boiling water over the beef stock bones and simmer in a lidded pot on the lowest heat for as long as you've got, we recommend at least 6 hours. Once you've extracted all the flavour and goodness, remove the bones, turn up the heat and reduce the liquid to intensify the flavour. Use as a base for everything from soups and stews to casseroles and curries.

How to make bone broth from scratch

Bone broth is ultra-nutritious and very healthy and it's so simple to make, here's how.

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Red Ruby Beef Stock Bones

Feedback for Red Ruby Beef Stock Bones has been compiled from 2 customer reviews

DateScoreCustomer Comment

great for stock esp with electric pressure cooker!!!!

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