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ETHICAL, PASTURE FED MEAT
Each steak weighs approximately 125g.
Warning: Last items in stock!
Cut from the forequarter, Pipers Farm ‘every day’ steak is an excellent choice if you prefer a really lean cut. It’s also exceptionally good value – especially as we believe it’s every bit as good as rump steak sold elsewhere. The well-grained texture of our everyday steak is certainly comparable to rump, with just a little bit more bite. And as with all of our beef, the flavour is well developed and distinctive – a perfect source of lean, healthy protein.
It couldn’t be simpler. Just lightly oil and season both sides, then place in a smoking-hot pan for a minute or two, flip and repeat on the other side. To maximise juicy tenderness, let your steak rest briefly before tucking in. Perfect with a crisp mixed salad and some chunky chips, oozing with garlicky herb butter or topped with melting blue cheese. Delicious!
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