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New Sandwich Steak Pepper Seasoning View larger

Sandwich Steak

We recommend 1 sandwich steak per portion.

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£ 6.00

Fantastically tasty and quick-to-cook. Our sandwich steaks are cut from the topside of Red Ruby cattle. The topside is a hardworking internal hind quarter muscle which means our minute steaks benefit not only from well-developed flavour and also great texture.

How to cook a minute steak

Pipers Farm minute steaks make the perfect steak sandwich – a super-quick but wholly satisfying supper.

Simply cook the steak in a very hot pan for no more than a minute a side, rest for a moment then serve in soft ciabatta with a dollop of mustard mayo and some caramelised onions, yum!

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