Slow food Speedy next day delivery
Free Delivery on your first order Subscribe
ETHICAL, PASTURE FED MEAT
We recommend 2-3 portions per 500g.
Warning: Last items in stock!
Pipers Farm Osso Bucco is cross cut from the
Cook gently for 3 to 4 hours in a low oven with white wine, passata, vegetable stock and finely chopped vegetables for a classic Milanese dish. Partner it with delicate risotto or polenta and top with herby gremolata to cut through the richness.
Alternatively, try our stunning Asian-inspired Slow Cooked Soy & Ginger Beef recipe.
01392 881 380for next day delivery