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New Lardo View larger


Approximately 250g per pack. 

In Stock

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£ 2.50

Our Saddleback Lardo is such a treat. Made from cured Saddleback back fat. Its smooth, buttery texture adds the most incredible flavour to so many dishes.

Incredibly popular in Italy - as it should be - this stuff is delicious!

How to use Lardo

Perfect for crisping up roast potatoes instead of using goose or duck fat. Try cooking fresh green beans or fish to impart a subtle buttery flavour. Or just slice and eat on toast.

Our Saddleback Lardo is the ultimate chef's ingredient.

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