Ancho Chilli Flakes
Ancho Chilli Flakes add a subtle kick to any dish. Read more
Deep red in colour and with notes of dried fruit and bitter chocolate, Chile Ancho Flakes add a subtle kick to any dish. Add to dressings, sprinkle over salads, or mix into chocolate batters to give your baking a bit of spice.
Wrinkly-skinned ancho chillies are the most commonly used dried chilli in México with a fruity, earthy flavour that’s indispensable whether you’re making salsas, sauces or stews.
100% Dried Chile Ancho.
Made in a Kitchen that handles nuts, peanuts and sesame.