
Hodmedod’s, British Chickpeas
Perfect for homemade hummus, falafels, curries and stews. Read more
Product details
Incredibly excitingly, Norfolk farmer Henry Raker harvested the first ever field-scale crop of British chickpeas this summer. They're now cleaned, packed up, and ready to be enjoyed in a whole array of wonderful dishes for you to enjoy at home.
Perfect for homemade hummus, falafels, curries and stews.
Chickpeas are nutrient-dense and rich in amino acids. They are a wonderful ingredient to use if you are wanting to make a meal stretch a little further, while still providing so much nutritional value.
Approximately 500g
Ingredients
100% British Chickpeas
Reviews
Lamb Loin with Chickpeas & Wild Garlic
A classic combination, lamb and chickpeas, this time with a wonderful seasonal punch from vibrant wild garlic. Spring has officially sprung with this moreish recipe.