A rich, spicy and smoky tomato salsa made with chipotle chillies. Read more
A magnificently rich, spicy and smoky tomato salsa made with chipotles in adobo and fresh coriander.
Use as a dip for totopos (corn tortilla chips); with sour cream and guacamole to make nachos. Or spread sourdough toast with refried beans, Chipotle Salsa and cheese then grill to make Mexican molletes - delicious!
Tomatoes 70%, Onion, Chipotles in Adobo [Chipotle Chillies 5.4%, Water, Tomato Paste, Salt, Sugar, Onion, Acetic Acid], Coriander 3.3%, Lime Juice, Sea Salt.
Made in a factory that handles nuts, peanuts and sesame.