Cornish Yarg is a nettle wrapped... Read more
Cornish Yarg is a nettle wrapped semi hard cheese made from grass rich Cornish milk. Tangy under its natural rind and slightly crumbly in the core, it consistently wins top international awards.
Made by Catherine Mead and Dane Hopkins, Cornish Yarg is a modern British cheese – invented in the 1980s by Alan Gray and now made by Lynher Dairies.
A delicate, yoghurty cheese, wrapped in nettle leaves, Cornish Yarg has a wonderfully fluffy textured centre with delicious lactic flavours and a buttery, creamy breakdown under the slightly earthy edible rind.
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