Properly Free Range Turkey Burgers
Perfect for the barbecue, pan frying or popping in the oven Read more
Why we love this
Our Free Range Turkey burgers make a delicious wholesome feast. Perfect for the barbecue, pan frying or popping in the oven.
We only use the finest all-natural ingredients in our food. Our turkey burgers are made simply with gluten-free oats, fresh herbs and a little pork fat.
Turkey, Pork Fat, Gluten Free Oats (GLUTEN), Apples, Onions, Mixed Herbs (Parsley, Basil, Thyme, Marjoram, Oregano), Salt, Black Pepper.
Mixed Herbs - Packed in an area that handles (CELERY) (WHEAT) (SESAME) (MUSTARD) (SULPHATES) and (SOYA).
To cook in a pan
Take a cast iron pan and place over a medium heat.
Place the burgers into the pan and cook for about 10 minutes, regularly flipping the burgers until cooked through.
To cook in the oven
Place the burgers on an oven tray and into a pre-heated oven set at 180C. Bake for 35-40 minutes from frozen or 15 minutes from defrosted.
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