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Pappardelle

This versatile pasta works brilliantly with any sauce, especially a rich meat sauce. Read more

£3.10

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These beautiful wide ribbons of pasta have been handmade using the finest flour and free-range eggs.

Broader in width than Tagliatelle, this versatile pasta works brilliantly with any sauce, especially a rich meat sauce.

The pasta has a very high Free Range egg content (30%) and thanks to a special blend of 00 and Durum Wheat flour, holds during cooking very well.

Approximately 250g

00 Flour (GLUTEN), Pasteurised Free Range Egg 30% (EGG), Durum Wheat Flour (GLUTEN), Salt, Rice Flour.

Chicken & Nettle Pasta

This dish needs little more than a simple nettle pesto and our Properly Free Range Chicken Breasts.  

View recipe

Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity.

Thoughtfully Delivered to Your Door

Over 30 years ago we founded Pipers Farm with one mission, to produce food we as a family could eat with complete confidence. We wanted to create a company that is ethically and environmentally responsible. When it comes to packaging we think long term, balancing the issues of climate change, pollution, and food waste. Our mission is to: Remove, Reduce, Re-love and Recycle all our packaging.

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