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  • Seeded Wholegrain Sourdough Crispbread
  • Seeded Wholegrain Sourdough Crispbread

Seeded Wholegrain Sourdough Crispbread

A delicious cracker for hard cheeses such as Cheddar or Cheshire Read more

£3.25
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  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £70 is £2.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £70 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

Product details

Nutty & crunchy, these crispbreads are wonderful paired alongside a smorgasbord of cheese, chutneys & crudites.

Peters Yard selects simple, natural ingredients for their delicious crackers including organic flour, oat grains, buckwheat, sunflower & poppy seeds as well as their their precious sourdough starter, which is allowed to ferment for 16 hours before each batch is made.

Baked until golden and crisp, they are the natural choice for a rich blue cheese like our Cropwell Bishop.

105g 

Ingredients

Water, Rye Flour (GLUTEN), Wheat Flour (GLUTEN), Sourdough (GLUTEN) [Rye Flour, Water], Wholewheat Flour (GLUTEN), Sunflower Seeds (SEEDS), Whole Buckwheat, Oat Groats (GLUTEN), Honey, Poppy Seeds (SEEDS), Salt.

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