Frequently Asked Questions for Natural Sausages

Yes, our sausages can be cooked from both frozen and fresh. Find detailed cooking instructions on each product listing page.
Our sausages are made only with natural ingredients - pork, gluten-free oats, salt, pepper - all wrapped up in natural casings. You won’t find any preservatives, rusk, breadcrumbs or artificial chemicals or flavourings.
Our sausages are made in the traditional way, with natural casings made from the intestines of our slowly reared meat.
Yes, our sausages are gluten free. They are made using gluten-free oats.
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