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We recommend 2 portions per shank.
Fantastic value and superb flavour.
An ideal cut for long, slow cooking until the meat falls clean off the bone.
The Venison Shank is made up of rich gelatinous fibres, so when cooked long and slow it releases a very rich depth of flavour.
Our purely grass-fed Fallow deer have such a wonderful rich flavour that works perfectly for slow cooking.
01392 881 380for next day delivery
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