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      • Gluten Free Loaf
      • Gluten Free Loaf

      Gluten Free Loaf

      Uncompromising in ingredients, flavour & texture Read more

      £6.10
      • 500g Loaf
        -
        £6.10

      • A gluten free loaf packed with healthy ingredients. This award-winning gluten free loaf is like no other. Uncompromising in its ingredients, flavour & texture. The winner of the best Gluten Free loaf in Britains Best Loaf Awards 2023. 

        This loaf is no compromise, no it doesn’t taste like cardboard and no it isn’t packed full of a list of ingredients you would rather not eat. Instead, this loaf is full of the good stuff, made primarily from sorghum flour (a plant based flour) and teff flour (one of the world’s smallest gluten free grains). Loaded with fibrous seeds, chia seeds, flax seeds and with the addition of chickpea sourdough and nutritious psyllium husks this loaf is a great healthy alternative for everyone.

        This loaf is nicknames named 'GiFt'. It is our gift to you but primarily through this loaf Hobb's House are able to give bread to children in Tanzania. They have been working alongside the charity Ifakara Bakery Project. Through a bakery set up in Ifakara, bread is donated to malnourished children.

        This loaf is made in a dedicated gluten free bakery. 

        Approximately 500g.

      • Sorghum Flour, Teff Flour, Gluten Free Oats, Tapioca Starch, Sunflower Seeds, Potato Starch, Chia Seeds, Linseed, Psyllium Husk, Baking Powder [Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Calcium Sulphate], Salt), Water, Olive Oil, Black Treacle [Cane Molasses, Invert Sugar Syrup], Chickpea Flour, Yeast, Gluten Free Oats.

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

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      Family Farms, Not Factory Farms

      Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
      OUR MISSION

      Thoughtfully Delivered to Your Door

      All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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