Slow Grown. Speedy Delivery
Slow Grown. Speedy Delivery
Slow Grown. Speedy Delivery
All the meat we sell we have produced ourselves, once it's gone, it's gone. Every year we sell out, so we recommend ordering early to avoid disappointment.
We're delivering right through Christmas week up to 23rd December. We recommend receiving your delivery as early as possible to avoid the Christmas rush. We'll deliver fresh Christmas poultry on 21st to 23rd December, everything else we recommend receiving before.
We've selected the most incredible array of festive food, produced sustainably and in harmony with nature. We have been making magical Christmas memories for over thirty years, winning some of the countries most prestigious award for our produce.
For the traditionalists out there it simply isn't Christmas without a Christmas bird taking centre stage on the table. From classic award-winning Free Range Bronze Turkey to our showstopping 12 Day Hung Traditional Free Range Goose or our wonderful Simplest Turkey, which all cooks in one pan in one hour saving you precious time in the kitchen.
We know it's not just the table centrepiece at Christmas that is important for those hungry festive feasters. Our delicious range Christmas Trimmings include some of the finest finishing touches in the land. Choose from our range of pure fats, sausages, sauces, stocks and glazes to add the all important finishing touches to the most important meal of the year.
The Cellar is our latest addition to the Pipers Farm family. We've carefully selected our favourite Wines, Liquers, Spirits and Ciders which make the perfect companion throughout the colder months when paired with our meat.
It’s hard to get it wrong when you gift truly special food and drink. Whether it’s glorious artisan British cheeses to share on the day (always a bonus, as you get to enjoy them too) or a set of Christmas ti...
Read MoreThis year’s Christmas menu doesn’t have to be the same as last year. While some of you may be aghast at the idea of not cooking a traditional bird, many households are creating new traditions with the food t...
Read Recipe
All the meat we sell we have produced ourselves, once it's gone, it's gone. Every year we sell out, so we recommend ordering early to avoid disappointment.
We're delivering right through Christmas week up to 23rd December. We recommend receiving your delivery as early as possible to avoid the Christmas rush.
For the traditionalists out there it simply isn't Christmas without a Christmas bird taking centre stage on the table. From classic award-winning Free Range Bronze Turkey to our showstopping 12 Day Hung Traditional Free Range Goose or our wonderful Simplest Turkey, which all cooks in one pan in one hour saving you precious time in the kitchen.
We know it's not just the table centrepiece at Christmas that is important for those hungry festive feasters. Our delicious range Christmas Trimmings include some of the finest finishing touches in the land. Choose from our range of pure fats, sausages, sauces, stocks and glazes to add the all important finishing touches to the most important meal of the year.
The Cellar is our latest addition to the Pipers Farm family. We've carefully selected our favourite Wines, Liquers, Spirits and Ciders which make the perfect companion throughout the colder months when paired with our meat.
It’s hard to get it wrong when you gift truly special food and drink. Whether it’s glorious artisan British cheeses to share on the day (always a bonus, as you get to enjoy them too) or a set of Christmas ti...
Read More
Pipers Farm is a 50-acre, all grass, family farm, located just north of Exeter in Devon. We passionately believe in producing wholesome natural food that has been grown with respect for nature. Our principles have not changed for 30 years and you can rest assured that we will continue to produce food that you can trust completely.
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