The Ultimate Valentine’s Feast
Celebrate Valentine’s Day with the finest grass-fed steaks, slow-grown lamb, and wild venison, all reared with care for unbeatable flavour. Whether you’re searing a dry-aged ribeye, roasting a tender lamb rack, or indulging with our sustainably sourced seafood, our thoughtfully sourced meats set the stage for a truly special meal.
A Toast from Our Cellar
Nothing says Valentine’s Day like a bottle of something special. Our carefully chosen wines, sparkling bottles, and artisan cheeses make for the perfect pairing. Crafted by passionate producers, every drop is made to be savoured.
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