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The Ultimate Valentine’s Feast

Celebrate Valentine’s Day with the finest grass-fed steaks, slow-grown lamb, and wild venison, all reared with care for unbeatable flavour. Whether you’re searing a dry-aged ribeye, roasting a tender lamb rack, or indulging with our sustainably sourced seafood, our thoughtfully sourced meats set the stage for a truly special meal.

A Toast from Our Cellar

Nothing says Valentine’s Day like a bottle of something special. Our carefully chosen wines, sparkling bottles, and artisan cheeses make for the perfect pairing. Crafted by passionate producers, every drop is made to be savoured.

A cooked and sliced wild venison haunch
Total: £17.60
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Wild Venison Haunch

Outstanding texture & beautifully rich flavour

From £17.60
Gravy Grass Fed Beef - Pipers Farm
Total: £7.50
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Grass Fed Beef Gravy

Our sumptuously smooth beef gravy is the much needed final piece to your winter dining puzzle.

£7.50

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