Pain de Campagne

A rustic French classic. Read more

£3.95

  • 800g
    -
    £3.95

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  • All meat is delivered frozen
  • Our packaging is completely recyclable

Pain de campagne, or 'country bread', is a beautifully crafted white loaf. Popular in France and similar to a sourdough, it is flavoured with a touch of rye and whole wheat. The blend of three flavours adds some real character to this traditional loaf, as does the perfectly crispy crust. 

Approximately 800g 

Water, White Wheat Flour, (GLUTEN), (with added Calcium Carbonate, Iron, Niacin, Thiamin), French Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), French Wheat Flour (GLUTEN) (with added Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Organic Rye Flour, (GLUTEN), Salt, Yeast, Ascorbic Acid

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity.

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Over 30 years ago we founded Pipers Farm with one mission, to produce food we as a family could eat with complete confidence. We wanted to create a company that is ethically and environmentally responsible. When it comes to packaging we think long term, balancing the issues of climate change, pollution, and food waste. Our mission is to: Remove, Reduce, Re-love and Recycle all our packaging.

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