
Tor
An impressively balanced cheese, the lemony notes never overwhelm the delicate saltiness Read more
Why we love this
Product details
A visually stunning cheese, with its distinctive truncated pyramid shape and ash dusted rind. Tor is made by Somerset's famous White Lake Dairy.
With a relatively close texture, the dusting of ash and encouragement of a geotrichum rind allows for a lovely creamy breakdown under the rind, giving a pleasing dual texture on the palate.
An impressively balanced cheese, the lemony notes never overwhelm the delicate saltiness, while hints of pasture and foraged flora lend a depth of flavour to help it pair well with bigger whites and light reds.
Vegetarian. Unpasteurised.
Approximately 250g
Ingredients
Unpasturised Goats' Milk (MILK), Salt, Microbial Rennet, Dairy Cultures, Vine Leaves.
Suitable for Vegetarians.