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  • Vietnamese Style Chicken Burgers
  • Vietnamese Style Chicken Burgers
  • Vietnamese Style Chicken Burgers
  • Vietnamese Style Chicken Burgers

Vietnamese Style Chicken Burgers

This fragrant burger is a delicious option to sizzle over hot coals. Read more

From £3.85
Pick your size
  • 2x - 110g
    -
    £3.85
  • 4x - 110g
    -
    £7.70
  • 6x - 110g
    -
    £11.55
  • 8x - 110g
    -
    £15.40
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  • This fragrant burger is a delicious option to sizzle over hot coals on the barbecue, or simply serve as a mid-week meal with your chosen accompaniments.

    With Vietnamese inspired flavours of fresh lemongrass and fragrant ginger, this burger is a wonderful addition to any barbecue. It's our family favourite chicken burgers with a twist!

    Our Free Range Chicken Burgers are gluten free and only made with the finest all-natural ingredients, making them perfect fodder for all the family. 

  • Free Range Chicken, Apples, Onions, Salt, Black Pepper, Gluten Free  Oats*, Gluten free Vegetable suet, (Non-Hydrogened Vegetable Oil, Palm oil, Sunflower Oil, Rice, Chilli, Mint, Coriander, Lemongrass, Lime Leaves, Fava Beans, Apples, Onions) Mixed Herbs (Parsley, Basil, Thyme, Marjoram, Oregano)

    Mixed Herbs - Packed in an area that handles (CELERY) (WHEAT) (SESAME) (MUSTARD) (SULPHATES) and (SOYA).

    *Oats used in our products are gluten-free and have been specially produced,prepared and processed in a way to avoid contamination by cereals containing gluten.

  • To cook in a pan.

    Take a cast iron pan and place over a medium heat.

    Place the burgers into the pan and cook for about 10 minutes, regularly flipping the burgers until cooked through.

    You can also cook the burgers in the oven.

    Place the burgers on an oven tray and into a pre-heated oven set at 180C. Bake for 35-40 minutes from frozen or 15 from fresh.

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

    • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • Delivered in compostable and fully recyclable packaging

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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