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  • Handmade Chicken & Smoked Bacon Pies
  • Handmade Chicken & Smoked Bacon Pies
  • Handmade Chicken & Smoked Bacon Pies

Handmade Chicken & Smoked Bacon Pies

(10 Reviews)

Truly delicious & easy comfort food Read more

£12.50
  • 2x Pie
    -
    £12.50
    Out of stock
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Why we love this

  • HANDMADE
  • PROPERLY FREE RANGE

  • Our Handmade Chicken & Smoked Bacon Pie is a spectacular creation that pays homage to the comforting flavours of this British classic.

    Using only the finest ingredients including tender pieces of Properly Free Range Chicken and Native Breed Smoked Bacon, all immersed in a creamy sauce and encased in a wonderfully buttery pastry.

    Whether you serve it with the classic combo of mash and gravy, or as part of a summery picnic, this mouth-watering chicken and bacon pie will satisfy any cravings. A delicious pie that can be enjoyed both hot or cold. 

    Two pies per pack. 

  • Chicken (25%), onions, smoked bacon (13%), fortified wheat flour (WHEAT FLOUR (GLUTEN), calcium carbonate, iron, niacin, thiamine), mushrooms, chicken stock (salt, palm oil, corn starch, rapeseed oil, yeast extract, chicken fat, rosemary, onion powder, garlic powder, sugar), white wine, flour (GLUTEN), cream (MILK), garlic, dijon mustard (water, mustard seed, spirit vinegar, salt, citric acid & sulphites), butter (MILK), glaze (MILK & EGG). chives, thyme, sunflower oil, salt, black pepper. 

  • Cook from frozen

    Preheat the oven to 180C. 

    Place on a baking sheet and cook for 45-50 minutes, until the pie is golden brown. 

    Leave to rest for 5 minutes, then remove the foil and serve.

  • Store in a freezer. 

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging
  • 4.80
    Based on 10 reviews
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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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