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  • Bini's Delhi Matar Paneer Curry
  • Bini's Delhi Matar Paneer Curry

Bini's Delhi Matar Paneer Curry

If you are looking for an authentic Indian takeaway experience look no further. Read more

£9.20
  • 1 portion
    -
    £9.20
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    HANDMADE
    NATURAL INGREDIENTS

Delivery

  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

Product details

This Delhi Matar Paneer Curry is a favourite from the Capital City of India. A North Indian inspired curry is made using cubes of paneer cheese and sweet garden peas cooked in a spiced tomato, yoghurt, lemon and fresh coriander based sauce.

All Bini's ready meals are inspired by traditional family home cooked Indian recipes, only using quality ingredients and hand made in small batches to ensure the flavours and textures are true to the authentic Indian home cooked experience.

Bini's curries are made using locally sourced, high welfare, free-range meat and are all lovingly created by Bini herself. 

Suitable for vegetarians.  

375g

Serves 1-2 

Ingredients

Ingredients

Onions, Paneer(Milk), Peas, Tomato, Ginger, Garlic, Chillies, Mixed Blend of Spices, Coriander

Cooking Instructions

On the hob: allow to defrost thoroughly. Empty contents into a casserole dish, saucepan or tray and heat gently stirring occasionally until the food is piping hot.

Microwave: remove outer packaging, lift lid and place askew. Heat for 2 min 30 seconds then stir. Heat for a further 2 min and stir. Stand for 1 min.

Ensure the food is piping hot before serving.

How to store

Bini Fine Foods meals will arrive frozen and should be stored in the freezer. If they have thawed slightly during their journey they are absolutely fine to place in the freezer. 

Once fully defrosted, store in the fridge and eat within 48 hours.

Use By date is printed on the pack.

Reviews

Thai Red Chicken Curry

Put down the takeaway menu and instead make your own Red Curry at home. This classic dish takes just a few minutes to prepare and it's bursting with flavour.

View recipe

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