
Bini's Jammu Chicken Curry
If you are looking for an authentic Indian takeaway experience look no further. Read more
Why we love this
Product details
This Jammu Chicken Curry is an authentic Indian dish you can enjoy at home. A North Indian inspired curry with succulent chunks of free-range chicken cooked in an aromatic creamy onion masala sauce with double cream, Kasuri methi and pomegranate molasses.
All Bini's ready meals are inspired by traditional family home cooked Indian recipes, only using quality ingredients and hand made in small batches to ensure the flavours and textures are true to the authentic Indian home cooked experience.
Bini's curries are made using locally sourced, high welfare, free-range meat and are all lovingly created by Bini herself.
375g
Serves 1-2
Ingredients
Ingredients
Free Range Chicken Thigh Meat ,Onion, Tomatoes, Double cream (cows milk), Tomato Puree, Fresh Coriander, Ginger, Garlic, Fresh Green Chillies, Dried Kasuri Methi, Rapeseed Oil, Lemon Juice, Pomegranate Molasses, Cumin Powder, Coriander Powder, Garam Masala, Cassia Bark, Turmeric Powder, Salt, Chilli Powder, Cloves, Green Cardamom Pods.
Cooking Instructions
On the hob: allow to defrost thoroughly. Empty contents into a casserole dish, saucepan or tray and heat gently stirring occasionally until the food is piping hot.
Microwave: remove outer packaging, lift lid and place askew. Heat for 2 min 30 sec then stir. Heat for a further 2 min and stir. Stand for 1 min.
How to store
Bini Fine Foods meals will arrive frozen and should be stored in the freezer. If they have thawed slightly during their journey they are absolutely fine to place in the freezer.
Once fully defrosted, store in the fridge and eat within 48 hours.
Use By date is printed on the pack.
Reviews
Thai Red Chicken Curry
Put down the takeaway menu and instead make your own Red Curry at home. This classic dish takes just a few minutes to prepare and it's bursting with flavour.
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