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  • Pipers Farm Chalk Stream Trout | Sustainable Seafood | Delicious British Seafood Delivered Frozen To Your Door

Chalk Stream, Trout

A sustainable alternative to salmon Read more

£8.30
  • 1 x 140g
    -
    £8.30
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  • Similar in flavour to salmon, these chalk stream trout are a great British fish that are responsibly reared in the chalk streams of Hampshire.

    It is the pure chalkstream water that gives this exceptionally lean, athletic fish such a unique fresh taste. 

    The quality of the Trout produced at ChalkStream is directly related to the quality of the water and the high flow rates of the farms, described thus by Simon Cooper of 'The Field' (author of Life of a Chalkstream) “Each winter, the rain falls high on the sheep-grazed downs then seeps into the chalk seam hundreds of feet below the ground. Filtered, purified and chilled, the water emerges months later to form such famous rivers as the Test and Itchen. The closest thing to heaven on earth for rearing trout.”

  • Trout (FISH)

  • Preheat your oven to 220˚C/200˚C Fan/425˚F/Gas Mark 7. 

    Rub your fish with olive oil, season with salt and place in a roasting dish. 

    Place in the preheated oven for 10 minutes, then remove from the oven and spoon a couple of tablespoons of Rockfish flavoured butter over the fish. Put back in the oven for 5 minutes and then remove. 

    Put your fish on a plate and pour over the warm butter from the roasting dish.  


  • All our fish is caught at its best and blast frozen at the quayside. Once defrosted it will be as fresh as the day it was landed. 

    Once thawed, store it in the fridge and enjoy it within the next 2-3 days as you would with fresh fish.


    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

Coronation Trout Salad

This salad is wonderfully quick to prepare and packed with beautiful flavour and texture. It's perfect to serve as a light lunch alongside crusty bread or buttered new potatoes. 


View recipe

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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