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      • Cooked all butter croissants with butter, and various fruit preserves and jams, and coffee.
      • Uncooked all butter croissants on a tray, ready to go into the oven.
      • Uncooked all butter croissants on a chopping board
      • Filled all butter croissants with strawberry jam by rosebud preserves

      Bake at Home, All Butter Croissants

      Decadent & gloriously golden Read more

      £5.60
      • 4x
        -
        £5.60
        Out of stock

      • Indulge in the irresistible taste of freshly baked croissants from Pipers Farm. Our buttery croissants are crafted to deliver a truly authentic French patisserie experience, right in your own home. With their delicate, flaky layers and light, airy texture, these croissants are the perfect treat for a decadent breakfast or a special brunch.

        The best part? You get the luxury of enjoying warm, golden croissants straight from the oven, without any of the hard work! Simply take them out the night before, let them prove, and bake them to perfection in minutes. Your kitchen will be filled with the mouth-watering aroma of freshly baked pastry, ready to be enjoyed piping hot.

        These versatile croissants are a breakfast staple. Enjoy them the classic way with a pat of soft butter and a spoonful of homemade jam, or get creative by pairing them with melted cheese and ham for a savory twist. For a truly indulgent dessert, use them to make a rich, sticky bread and butter pudding.

        Each pack contains 4 croissants, perfect for sharing or treating yourself to a luxurious morning. Bring the authentic taste of French pastry to your table with Pipers Farm croissants – simple, delicious, and always freshly baked.

        Perfect for lovers of light, buttery croissants looking for an easy, delicious breakfast option!

      • French Wheat Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin] (GLUTEN), Water, Butter (MILK), Sugar, Yeast, Salt, Flour Improver (ASCORBIC ACID), Egg Wash (EGG).

        Produced on the same premises where nuts are present.

      • Remove the pastries from the freezer the night before you intend to cook them.

        On a lined baking sheet, place the croissants spaced apart (remember they will grow as they prove). Leave to prove at an ambient temperature overnight, until they have doubled in size. 

        Once they're ready to bake, pre-heat the oven to 180C. 

        Gently egg wash each pastry, this will give a lovely shine to the pastries once they are baked. 

        Bake in the oven for around 12-15 minutes, or until they are golden brown. 

        Remove from the baking tray onto a wire rack and allow to cool for 5-10 minutes. Then enjoy with a hot cuppa!

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

      Herby Beans and Bangers Croissant

      These homemade baked beans are incredibly straight forward and have nothing more than a simple tomato sauce at their heart. Served with our family favourite breakfast sausages and atop of a golden croissant - could you get a better breakfast than that?

      View recipe

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      Jams & Spreads

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      The Pipers Farm Cookbook

      The recipes transport you through the seasons on the farm, with light and simple spring dishes and fire cooked summer feasts, to heartier stews, pies and roasts to inspire you through the winter months.
      Buy now

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