Cumberland Sauce with Port
A traditional blend of naturally set redcurrants, piquant with mustard, orange and ginger. Read more
A traditional blend of naturally set redcurrants, piquant with mustard, orange and ginger.
Rosebud jellies are bright, translucent and jewel-like. Made in the traditional manner from fresh ingredients gathered from the wild.
Naturally set with unrefined cane sugar, a little lemon juice and fresh fruit alone. Perfect sweet and savoury accompaniment and a wonderful addition roast pork, goose and game.
Redcurrants, Unrefined Sugar, Water, Fresh Orange Juice and Zest, Port 2.5% (ALCOHOL), Fresh Lemon Juice and Zest, Ground Ginger, Mustard Powder (MUSTARD).
Prepared with 112g of fruit per 100g. Total sugar content 62g per 100g.