Free Range Duck Stir Fry
The ultimate fast food, our Properly Free Range Duck Stir Fry can be cooked faster than you can call for a takeaway. Often our go-to meal for speedy nutritious suppers that our whole family love.
Our ducks live a properly free-range life, roaming amongst lush Devon pasture, eating a natural diet of forage and whole grains. Our free-range duck live significantly longer than most other free-range and organic birds.
We hang our ducks for a week to further develop a depth of flavour and enhance the delicious texture of the meat.
When your meat arrives simply pop it into your freezer.
When you have chosen what you would like to eat, drop your items, still in their individual packaging into cool water and wait for 15 minutes until they are fully thawed. Once fully thawed remove the packaging and get cooking.
You can also gently thaw any items by leaving them in the fridge or at room temperature.
We farm in harmony with nature, using regenerative farming techniques to nurture our countryside. By supporting us you are helping us to sustain 25 small-scale farming families.Our Mission
We offer speedy next day delivery in our 100% recyclable packaging. There is a minimum order value of £30 for all orders. We deliver to the whole of the UK, including the Scottish Highlands and Channel Islands.Delivery Information
We have received the countries highest accolades including; BBC 4 Food & Farming Best Producer, The Telegraph's Best Butcher, The Independent's Best Meat Box, Great Taste Top 50 Best Food Products.Quality
Notes from the kitchen
Heat a cast iron pan or wok over a high heat.
Drizzle a little oil in the pan and throw in the duck stir fry.
Cook for just a couple of minutes, until the duck has lightly browned.
Serve in wraps, piled onto salads or tossed through noodles.