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      • Gibson's, Organic Crab Apple Liqueur | Artisan Small Batch Liqueur Delivered Direct To Your Door
      • Gibson's, Organic Crab Apple Liqueur | Artisan Small Batch Liqueur Delivered Direct To Your Door
      • Gibson's, Organic Crab Apple Liqueur

      Gibson's, Organic Crab Apple Liqueur

      Fresh, sweet & subtly spiced Read more

      £19.90
      • 1x
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        £19.90

      • This beautifully flavoured liqueur has delicious hints of rose water and subtly spiced star anise, which perfectly pair with the fresh taste of crab apples for a moreish drinking experience.

        It's great on it's own - particularly when served alongside a cheeseboard - or works wonderfully as an ingredients in a crabapple martini as a special festive tipple. 

        Within this flavourful liqueur there is a hint of star anise used to give a bit of character. The base spirit is a pure, gluten free organic grain spirit, so what you taste is the apples not the alcohol. It is delicious on its own, chilled with pudding or cheese, or put in fizz or a cocktail like an Appletini. 

        Gibson's is a fruit farm and winery based in the picturesque Cotswolds. Producing a range of liqueurs using high quality fruit and the finest ingredients, each of the liqueurs are gluten free and vegan, and can be enjoyed exactly as they are, or as components of decadent cocktails. 

        35cl

      • Crab Apples, Organic Cane Sugar, Water, Organic Grain Ethanol, Star Anise.

      • This product is ready to drink.

      • Store in a cool, dark place away from direct sunlight.

        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
          Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
          Standard Delivery Highlands & Islands (2 day service) is £14.95
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
        • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
          Delivered in compostable and fully recyclable packaging

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      Family Farms, Not Factory Farms

      Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
      OUR MISSION

      Thoughtfully Delivered to Your Door

      All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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