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  • Organic Wild White Sourdough
  • Organic Wild White Sourdough
  • Organic Wild White Sourdough

Organic Wild White Sourdough

A true sourdough loaf risen with a 63 year-old starter Read more

£4.95
  • 800g Loaf
    -
    £4.95
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  • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
    Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
    Standard Delivery Highlands & Islands (2 day service) is £14.95
  • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
  • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
  • Delivered in compostable and fully recyclable packaging

Product details

A true sourdough loaf risen with a 63 year-old starter, the Wild White takes its name from wild yeasts in the starter. A flavour filled crust, a moist and chewy centre, and an irresistible sourdough taste.

The White Sourdough Bread is made with a 63 year old Sourdough in a 14 hour fermentation process. Once the dough has been prepared to exacting standards, it is portioned and hand moulded and left for its final rise in a Birchwood Proving Basket before being gently placed on the sole of the oven. The oven is immediately steamed to help produce the distinctive crust.

800g

Ingredients

Organic White Wheat Flour (WHEAT),(With added Calcium Carbonate,Nicotinamide,Iron,Thiamine), Water, Organic Dark Rye Flour (RYE),Sea Salt,Wafer Paper(Potato Starch),Water,Vegetable Oil(Olive),Maltodextrin,Color,Iron Oxides.

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