Handmade Mushroom & Cheese Tortelloni

This stunning handmade Tortelloni is best served with a glug of really good olive oil, sage butter or with a light tomato sauce Read more

£6.75

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  • Delivered in compostable and fully recyclable packaging

This delicious handmade filling is made with lots of varieties of mushrooms, including the finest Italian Porcini. A little fresh parsley and Italian hard cheese is added to enhance the rich and earthy mushroom flavour.

This stunning handmade Tortelloni is best served with a glug of really good olive oil, sage butter or with a light tomato sauce and a generous sprinkling of parmesan cheese.

Each Artisan Tortelloni is folded by hand in order to incorporate more delicious filling. The pasta has a very high Free Range egg percentage (30%) and is made using a special blend of 00 and Durum Wheat flour, to ensure the pasta holds its shape during cooking.

Approximately 250g

Pasta: 00 Flour (GLUTEN), Pasteurised Free Range Egg (EGG), Durum Wheat Flour (GLUTEN), Salt, Water.

Filling: Mixed Mushrooms 50%, Ricotta Cheese (MILK), Italian Grated Cheese [Milk Salt, Vegetarian Rennet] (MILK), Pasteurised Egg (EGG), Parsley, Salt, Garlic, White Wine (SULPHITES), Black Pepper.

Rice Flour.

May Contain Mustard.

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Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
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All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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