Bring a touch of the exotic to your kitchen and create an incredibly flavoursome Rendang curry Read more
Bring a touch of the exotic to your kitchen and create an incredibly flavoursome Rendang curry using Nonya Secret's Rendang Curry Mix. Although Redang curries are traditionally made with beef; pork or chicken can also be used to create the most mouthwatering curry.
Founded by Maureen Suan Neo, Nonya Secrets is a delicious introduction to the cosmopolitan and colourful fusion of Asian heritage through food and the women who cook it. Using recipes handed down through generations and inspired by the flavours, textures and smells of South Eastern Asian cuisine, Nonya Secrets handmake a mouthwatering range of sauces, rubs and curry mixes.
Onions, rapeseed oil, water, coriander, sugars, apple, lemongrass, red chillies, coconut, spirit vinegar, salt, ginger, galangal, chick pea flour, paprika, rice vinegar (water, rice, salt), garlic, spices, turmeric, kaffir lime leaf.
Beef Short Rib Rendang Curry
Using our stunning beef short ribs, we have crafted this simple recipe that provides you with all the flavour of a classic Rendang curry, with far less hassle.
Grass Fed Beef Short Rib 500g
Full of marrow and collagen, when slowly cooked yields gratefully to create the most wonderfully flavoursome sauce.£8.50
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