Wild Garlic Cornish Yarg

["A stunning, distinctive addition to every cheese board"] Read more

£6.60

  • 200g
    -
    £6.60
    Out of stock
    £6.60
    Pipers Points


  • ARTISAN
  • COW'S MILK
  • A unique and beautiful looking cheese with its distinctive appearance; wrapped in vivid wild garlic leaves, giving a subtle garlic flavour.

    Made by hand in open round vats using pasteurised milk from their grass fed herd of Holstein/Fresian cows, Cornish Yarg is a delicious semi-hard cheese.

    The wild garlic leaves are picked from the hedgerows and woods on nearby farms; they are frozen and then applied individually by hand by the artisan cheesemakers. They impart a gentle garlicky flavour and their moisture gives the cheese a slightly firm texture.

    Wild Garlic Yarg is creamy under the rind and slightly crumbly in the core, it is a young cheese with a fresh, slightly lemony tangy taste. A stunner on any cheese board.

    Vegetarian. Pasteurised. 

    200g

  • Pasteurised Cow's Milk (MILK), Wild Garlic Leaves 1%.

    Nutritional Information

    Typical values per 100g:
    Energy 1532kj, 369kcal
    Fat 30.1g
    of which saturates 17.58g
    Carbohydrates 2.7g
    of which sugars 0.1g
    Protein 22.3g
    Salt 2.3g

  • Wrap in wax paper, store below 8 degrees, serve at room temperature.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity. We work directly with over 40 regenerative family farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
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