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  • Atlantic Wild-Caught Whole Cooked Lobster
  • Atlantic Wild-Caught Whole Cooked Lobster

Atlantic Wild-Caught Whole Cooked Lobster

Sustainably caught and expertly cooked Read more

£39.95
  • £39.95

  • Nothing says celebration quite like lobster, and our Rockfish Lobster brings the finest of the South West seas straight to your table.

    Sustainably caught and expertly cooked, each lobster is prepared to showcase its naturally sweet, tender meat. Whether served simply with melted garlic butter, paired with our tangy Firecracker Sauce, or presented as the star of a seafood platter, it’s an unforgettable centrepiece for festive feasting.

    Delicate yet rich, luxurious yet effortless to prepare, this Lobster is the ultimate indulgence – a true taste of the coast, perfect for Christmas or any special occasion.

    400g - 600g

  • Cooked Wild Caught Atlantic Whole Cooked Lobster (CRUSTACEAN) Warning, shell is present.

  • Per 100g - Energy kJ 435 / kcal 104 , Fat 1.6g , Of which Saturates 0.2g, Carbohydrates <0.1g, Of which Sugars <0.1g, Fibre <0.5g, Protein 22.1g, Salt 0.8g

  • Ready to eat. To reheat, boil, steam or oven cook until piping hot. Once defrosted do not refreeze. Once heated, do not reheat.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging

Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting sustainable, regenerative farms who produce food honestly and with integrity. We work directly with over 40 farms who share our vision of producing the finest food in harmony with nature.
OUR MISSION

Thoughtfully Delivered to Your Door

All Pipers Farm meat is blast frozen at the perfect moment, locking in important nutrients and guaranteeing it tastes amazing. We deliver everything to your door in sustainably sourced, recyclable packaging. Our properly free range meat is carefully wrapped in a fully home compostable, 100% British sheep's wool pouch to keep it in perfect condition during delivery. Should any of your meat thaw during delivery; you can safely refreeze it and keep it frozen for up to 6 months. When you're ready to cook up a feast, you can speedily defrost most of our meat in 15 minutes (larger joints take a little longer). Simply place the items still in their individual packaging into cool water and they will carefully thaw.
OUR RESPONSIBLE PACKAGING

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