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Brown Bread & Hazelnut Fried Chicken with Garlic, Thyme & Lemon Butter, By Claire Thomson
The famed 70's dish 'Chicken Kiev' is brought bang up to date with the most delicious brown bread and hazelnut crumb and zesty, garlicy butter with a gentle waft of thyme.
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Properly Free Range Chicken Breast 4x
With our trademark stand-out flavour & texture
£16.40Out of stock