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  • Handmade British Beef Steak Burgers
  • Ultimate Steak Burger With American Cheese, Hashbrowns, Gherkins in a Sesame Seed Bun

Grass Fed Beef Steak Burgers

A deliciously succulent family favourite Read more

From £5.35
Pick your size
  • 2x - 145g
    -
    £5.35
  • 4x - 145g
    -
    £10.70
  • 6x - 145g
    -
    £16.05
  • 8x - 145g
    -
    £21.40

Why we love this

  • 4 WEEK HUNG
  • NATIVE BREED

  • Our Grass-Fed Beef Steak Burgers are the ultimate crowd-pleaser, perfect for family dinners or summer barbecues. Made from 100% Grass-Fed Beef, these burgers offer the same rich, deep flavour you’d expect from a fine steak. Expertly crafted with a simple blend of beef, onion, salt, and black pepper, they are gluten-free and completely natural, containing no preservatives or fillers.

    At Pipers Farm, we believe in producing food that is better for you, better for the animals, and better for the planet. That’s why our burgers are made from carefully selected cuts of sustainably reared beef, ensuring every bite is packed with goodness.

    Whether grilled, fried, or barbecued, these burgers deliver an unbeatable taste of real food done right.

  • Beef (90%), Onions, Salt, Black Pepper

  • Per 100 g
    Energy 818kJ/197kcal
    Fat 14.0 g
    Fat of which Saturates 5.8 g
    Carbohydrates 0.7 g
    Carbohydrates of which Sugars 0.6 g
    Protein 18.0 g
    Salt 0.46 g

  • For best results, defrost the burgers.

    Take a castiron pan and place over a medium heat.

    Add a little Ghee or Beef Dripping to the pan.

    Place the burgers into the pan and cook for about 8 minutes, regularly flipping the burgers until just cooked through.

    Leave to rest for 5-10 minutes, then serve.

    Sizzle on the BBQ. cook on each side for around 3-4 minutes, away from direct flame.

  • All of our meat is delivered frozen ready to pop straight into your freezer, once defrosted these can be kept in the fridge for up to 3 days.

    • Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • Delivered in compostable and fully recyclable packaging

Hickory Smash Burgers with Blue Cheese & Pale Ale

Every Summer barbecue cries out for a delicious melt in the mouth burger. This recipe by our friend, cookery writer and barbecue expert, Genevieve Taylor does just the job.

View recipe

Properly Natural Burgers

At Pipers Farm, our collection of natural burgers brings together the best of flavour and sustainability. With choices to keep all the family full with rich, tender goodness of our Grass-Fed Beef Steak Burgers, delicate taste of our Chicken Burgers, to the gamey indulgence of our Venison Burgers, every burger is handmade with integrity. Whether you’re hosting a barbecue or preparing a simple midweek dinner, our burgers are the ideal choice. Discover burgers the whole family will love.
Discover Handmade Burgers

How we rear our Grass Fed Beef

At Pipers Farm, sustainability is at the core of what we do. Our Grass-Fed Beef Steak Burgers are made from Grass Fed Beef raised on lush, biodiverse pastures, ensuring exceptional flavour while respecting the environment. By choosing our steak burgers, you’re supporting small-scale family farms that prioritise animal welfare and natural farming methods. We believe in working in harmony with nature, creating food that’s better for you and the planet. Whether you’re enjoying our steak burgers in a brioche bun or with seasonal sides, every bite reflects our dedication to sustainable farming.
Learn about our sustainable farming practices

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