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The Newt, Apple and Somerset Cyder sauce

Handcrafted with Somerset apples Read more

£5.95

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  • Crafted with care from apples grown on The Newt Somerset estate, this Apple & Cyder sauce is a perfect balance of sweet and tangy, offering a truly distinctive flavour. With its smooth acidity and rich apple notes, it’s an excellent addition to your pantry.

    Made using traditional methods, this sauce retains the natural goodness of the apples and is perfect for a range of culinary uses. The Newt Somerset’s commitment to quality and sustainability shines through in every bottle, making it a must-have for any home cook looking to elevate their dishes with a touch of Somerset.

    Each jar weighs 198g

  • Apples (Braeburn and Bramley), Unrefined Cane Sugar, Fresh Lemon Juice, The Newt Cyder.

  • Ready to use straight from the jar, The Newt Somerset Apple Sauce is the perfect pairing for roast pork, grilled meats, or poultry. Simply spoon it onto your plate or serve as a side to complement your favourite dishes. For an extra twist, stir into gravies, marinades, or even baked goods for a subtle apple sweetness.

  • Store in a cool, dry place away from direct sunlight. Once opened, store in the fridge and consume within 2 weeks for optimal freshness and flavour.

    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders over £75 is £3.95
      Standard Delivery (8am - 7pm, Tuesday - Friday) on orders under £75 is £5.95
      Standard Delivery Highlands & Islands (2 day service) is £14.95
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Express Delivery (8am - 12pm, Tuesday - Friday) £7.95* excludes Highlands & Islands
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      All meat is delivered frozen in insulated packaging specifically designed to keep your food safe in transit
    • The keystone founding principle of Pipers Farm is that we work with small scale family farmers like ourselves, who rear animals slowly on grass, rather than depending on imported feeds such as cheap grains.
      Delivered in compostable and fully recyclable packaging
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Roast Pork Belly with Baked Apples, by Gill Meller

Pair The Newt Somerset Apple Sauce with our Roast Pork Belly with Baked Apples recipe for the ultimate balance of flavours. Its smooth, tangy sweetness complements the tender pork, crisp crackling, and caramelised apples perfectly.

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The Newt In Somerset

Nestled in the rolling hills of Somerset’s cider country, The Newt is renowned for its dedication to heritage, craftsmanship, and flavour. From traditional cyder-making to crafting exceptional preserves, sauces, and condiments, every product reflects their commitment to seasonal ingredients and time-honoured techniques. Using handpicked fruits, freshly foraged botanicals, and artisan methods, The Newt captures the true essence of the British countryside in every jar and bottle.
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From rich, tangy Somerset Apple Cyder Sauce to fragrant Hedgerow Preserves and classic Mint Jelly, our collection of artisan condiments is crafted to bring out the best in every dish. Whether you're searching for the perfect sauce for roast dinners, a sweet preserve for breakfast, or a bold, flavour-packed condiment to elevate your cooking, our handcrafted selection delivers unbeatable taste. Made with natural, seasonal ingredients, these jams, jellies, and sauces are the ultimate way to enhance your meals.
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