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Wilding Cider, Ditcheat Hill

Lightly sparkling, elegant and sweet with lots of fruit and a tickle of sharpness Read more

From £12.95

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    £77.70
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    £155.40

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    NATURAL CIDER
    NATURAL WINE
    ORGANIC
    REGENERATIVE
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Wilding Cider has emerged as one of the very best fine cider makers in the country, producing ciders of real quality that perfectly capture their terroir. 

Ditcheat Hill is a reimagination of a 'field blend'. Instead of everything going into one tank, 'orchard selections' are harvested, where a one-tank blend is made up using the best fruit from the orchard in proportions which seem to make sense for balance while reflecting the identity of the orchard.

The apples are picked from the ground and left to mature and fully ripen before pressing, and then fermented gently and slowly with wild yeasts, no sulphites and plenty of time. 

The result is full bodied and complex, a voluptuous and well balanced expression of Somerset cider and a reflection of what we think is extraordinary terroir.

Ditcheat Hill is lightly sparkling, elegant and sweet with lots of fruit and a tickle of sharpness. On the nose, you'll find aromas of fresh apple. 

750ml ABV 4.2% 

Yarlington Mill, Browns, Sweet Coppin and Ashton Brown Jersey.

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Family Farms, Not Factory Farms

Our farmers are the lifeblood of our business. With dirt under their fingernails, come rain or shine their commitment to producing food the right way, in harmony with nature, shines through in every mouthful of our produce. We passionately believe in supporting small-scale family farms who produce food honestly and with integrity.

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Over 30 years ago we founded Pipers Farm with one mission, to produce food we as a family could eat with complete confidence. We wanted to create a company that is ethically and environmentally responsible. When it comes to packaging we think long term, balancing the issues of climate change, pollution, and food waste. Our mission is to: Remove, Reduce, Re-love and Recycle all our packaging.

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