
Natural Cumberland Sausages
Simple, natural ingredients for the ultimate sausage Read more
Why we love this
- HANDMADE
- NATURAL INGREDIENTS
Toad in the Hole with Baked Squash, Cumberland Sausages & Cheddar, with Onion Gravy
A true classic that makes the perfect mid-week meal. We have spruced up this family favourite by adding some beautiful squash to give you an extra portion of delicious veg, making the meat go even further. This Cumberland sausage recipe is the ultimate crowd pleaser, serve with a generous lashing of onion gravy for the ultimate comfort meal.
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Gilchester's Organic, Stoneground Unbleached White Flour
Milled from Gilchester's own heritage grains
£3.95 -
Riverford Dairy, Organic Grass Fed Whole Milk
Milk as nature intended – creamy bits & all!
£1.95Out of stock -
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